The fully automatic and self-cooling compressor achieves a freezing range of up to -35 °C. The capacity is 2 liters, which yields up to 25 scoops of ice cream. The IC 180 is equipped with three programs (ice cream, cooling, mixing) and a 60-minute timer. The remaining time is displayed on an LCD screen. Once the timer expires, the ice cream maker automatically keeps the preparation cool. The ice container is removable.