Discover the joy of baking three crispy and fragrant bread baguettes in the new chopstick mould. Easy to use, simply place the pieces of dough in the notches and place the baking tin in the oven. Thanks to the grooved notches, the chopsticks will not stick to the tin. The lid is used to create the right amount of moisture needed to bake bread in the oven. The holes on the lid allow the carbon dioxide in the bread dough to escape during cooking to obtain a crispy crust and thin characteristic well French baguettes. 39x5x23 cm